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Sprouts vs Boiled Chana for Weight Loss 2025-12-30 10:19:36
When discussing healthy eating and managing weight, foods rich in protein and fiber often stand out, and they deserve that attention. In Indian cuisine, popular choices include sprouts and boiled chana. Both are packed with nutrients, supply plant-based protein, and...
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Read MoreCan Cinnamon Water manage Heart Diseases? 2025-12-22 13:53:31
Cinnamon, also known as ceylon cinnamon (cinnamomum verum), comes from the Sri Lankan island called Ceylon. This tree grows naturally in warm parts of South Asia and has been grown for hundreds of years due to its delightful smell and...
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Read MoreSteaming Vs Boiling to Cook Vegetables? 2026-01-07 13:33:45
Both boiling and steaming have important roles in cooking. Knowing the benefits of each technique allows you to prepare vegetables in ways that are tasty and healthy. Boiling and steaming are popular methods for cooking vegetables, but they have different...
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Read MoreHigh-Protein Chana Paneer Samosa Preparation 2025-12-15 14:54:22
Samosas rank among the most popular snacks, known for their crunchy golden exterior and tasty filling that makes them hard to resist. However, each time we treat ourselves, we often feel a bit guilty due to the calories and the...
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Read MoreMicrowaving vs Steaming Vegetables: Which is Good? 2025-12-24 14:41:58
Cooking veggies is important for taste and how easy they are to digest, but the way you prepare them can affect their nutritional benefits. Using a microwave or steaming tends to be better than boiling since they use less water...
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Read MoreWill Sabja or Basil Seeds help for Digestion? 2025-12-30 08:48:50
In Indian homes, the small black seeds known as sabja or basil seeds have been used for a long time for their ability to aid digestion. It is thought that these seeds come from the hotter areas of the Indo-Malayan...
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